jeninni kitchen + wine bar Online Ordering Menu

sauce mornay, harissa vinaigrette + toasted almonds

urfa pepper, honey-garlic aioli.

garlic, lemon zest, bay leaf.

grilled yellow peach, whipped ricotta, honey, pistachios, urfa peppers + olive oil

lemon cucumber, red onion, parsley, capers, olive oil + lemon

fennel, mustard seeds, fresh herbs + bread

tomato, pickled eggplant, romano beans + basil

tonnato dressing + pecorino

saffron alioli

charred scallion purée, potatoes + black lime vinaigrette

fennel, black eyed peas, kale, capers + lemon

18-month serrano ham | tomme de savoie | cypress grove "lamb chopper" | 26-month beemster xo gouda grilled bread + toasted almonds.

marinated black eye peas salad + tuscan farm whipped potatoes

brioche bun, double-decker, gruyère, caramelized onions, our special sauce, house pickles + jeninni fries

deboned whole chicken, gremolata, white corn, chicken jus + butter lettuce salad

saltspring mussels, harissa - tahini jus + lemon

chorizo, spring garlic, grilled lemon + rustic bread

chickpeas, harissa broth + poached radishes

basmati rice, roasted carrots, kale, yogurt, sumac + vadouvan

cultured butter, & sea salt.

smokey savory seasoning + salmorra.

cardamom ice cream + shot of acme espresso.

sicilian donut, rosemary sugar + salted honey

blackberry, powdered sugar