jeninni kitchen + wine bar Online Ordering Menu

pickled persimmons + sunflower seed dukkah

truffled pecorino, kabocha squash purée + chives

goat cheese sauce + grilled shallots + oregano

honey geleé, pickled mustard seeds + bread.

sumac, basil, sprouts, tahini + lemon.

jalapeno, mint, cumin + whipped yogurt.

olive oil + lemon basil

potato, celery leaf salsa verde + charred lemon alioli.

pickled raisins, pepitas, red onion, mint, pecorino, olive oil, lemon juice + crouton.

18-month serrano ham triple crème brie | roquefort papillon black label | gouda fig gelée, grilled bread + toasted almonds.

3 legs, jeninni coleslaw + chickpea balilah

cauliflower purée, blistered grapes + brussels sprouts

deboned whole mary's chicken, soubise, sauce ravigote, chicken jus + shaved fennel salad.

dalicata squash, fried shallots, baharat + kohlrabi tzatzikis

castelvetrano olives, swiss chard, fennel + grilled bread

garbanzo beans, harissa broth + poached radishes.

brioche bun, double-decker, gruyere, caramelized onions, our special sauce, house pickles + eggplant fries

cultured butter, & sea salt.

urfa pepper, honey-garlic aioli.

smokey savory seasoning + salmorra.

za'atar

caramelized buddha hands + basil buds.

Whipped chocolate ganache, brioche tuile, marshmallow fluff + cocoa.

tahini caramel + cinnamon.